Yes, I know you can't wait to throw that plump burger on the grill and get started with the summer cookouts already. But while meats are certainly a staple of summertime barbecues, fruits can be a fun food to grill up as well. I like to end every barbecue with some seared pineapple or smoky peaches, caramelized to perfection. Everyone loves it, and it's so much easier than baking a pie. Here are four of my favorite recipes.

Brown Sugar Grilled Pineapple

dinnerthendessert.com

Grilled Peaches with Brown Sugar and Cinnamon

thespruce.com

Sweet and Spicy Grilled Watermelon

thekitchn.com

Grilled Bananas with a Coconut-Caramel Sauce

rachelcooksthai.com